Friday, June 17, 2011

Iced Latte

While I was relaxing at home on Monday, I saw Pioneer Woman's Iced Coffee. I had to make it ASAP.

I used a tiny sample-sized bag of Roasterie coffee and about two cups of water. Then I let it sit on the counter over night.

Because I overdid the coffee a bit, I only got three iced coffees out of it.

Check out the link for cold-brew coffee instructions. I used a 50-50 split of milk and iced coffee, some crushed ice and about a tablespoon of Torani white chocolate syrup. It was delicious.

Today I'm drinking my last one. Out of laziness and convenience, I mixed the ingredients in the Tupperware container I'd been storing the iced coffee goodness in.

Look at that cute baby in the photos behind my coffee at my desk. Happy Friday, everyone!

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