For dessert the night of the pasta, Other Kelly made this for me: http://thepioneerwoman.com/cooking/2009/09/apple-cake-in-an-iron-skillet/
I'd made this before and thought it was great, but Kelly2 must have added some extra love or something because hers was exceptionally delicious.
The recipe is the same it as it is in the link above, so please visit that when you make it for yourself. I'm pretty sure this recipe would be good with peaches or another fruit as well. Here are some lovely photos Becca took for me.
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